1 loaf fresh French Bread
1/4 c. Butter
1 tsp garlic salt
1 tsp parsley
Make it:
Slice french bread into 1" slices.
Melt butter in microwave and add garlic salt and parsley. Stir.
Taking one slice out of the loaf at a time, brush butter on to each slice of bread. Re-assemble the shape of the loaf and Wrap in tin foil. Place in the oven and bake at 350* for 12 minutes.
Enjoy!
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