1 1/2 Lbs ground beef, cooked & drained
1 lb. sausage, cooked & drained
1 lb corkscrew pasta, cooked & drained
4 (14oz)jars pizza sauce
2 C. (8oz) shredded Mozzarella cheese
2 C. Parmesan Cheese (freshly grated)
2 (4oz) can mushrooms (drained)
2 (3oz) pkgs sliced pepperoni
1/2 C Onion (finely chopped)
1/2 C. Bell Pepper (finely chopped)
1 clove garlic
Slow Cooker:
Add all ingredients into slow cooker, stir and cook on low 4 hours or high 2 hours.
Oven:
Combine all ingredients in a bowl and transfer into baking dish coated with cooking spray. Cover with foil and cook at 375 degrees for 45 minutes.
Enjoy!
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