Chicken Stew (Slow Cooker)

3 Chicken Breasts (cut into chunks)
1 med. Bell Pepper
1 med. Onion
1 (15oz) can garbanzo beans, drained
1 (14oz) jar Tomato Pasta Sauce
1 (8oz) can mushrooms (drained)

Make the Meal:
Combine all ingredients in slow cooker. Cook on low 6-7 hours. Makes 4 (1 1/2 C. servings)



Enjoy!